Thứ Năm, 13 tháng 4, 2017

Waching daily Apr 13 2017

Travelling is the biggest chance that someone will ever have

to be able to realize, or even to confirm that in anywhere in the world, all human beings share the same

fears, the same unrests, the same problems and all of us, we have the power to love loudly

Today I left Koroni and made my way to Kalamata.

I stayed about 1:30 hour there. I visited the two big squares of the city.

The new one and the one in the old center of the town named 23th March.

I visited the castle...

Good morning, good morning.

I just climbed Kalamatas castle.

It's Build on a hill overwatching the city

On the one side it was overlooking the Gulf of Kalamata

and at the same time it was protecting the pass coming though Taygetos mountain on the other side .

I left from Kalamata using a road that Manolis suggested.

From Thouria to Giorgitsi you can find this church in the rock.

After Niochori I followed a small road that leads directly to Giorgitsi

The altitude was high enough for me to enjoy the view of the rest of the mountains underneath.

In that small road from Niochori to Giorgitsi I found some snow as well.

The good news was that a car or something passed before me and I could use the tracks to pass easily

I am at Mystras, some kilometres after Sparta,

There is Mystras castle with the rest of the castle-town that is build on the side of the mountain.

Unfortunately I won't be able to check it out for two reasons.

The first reason is that I am a little bit late. About two hours. Now it's 5 and the entrance closes at 3.

The second reason is that the ticket is €12 which I consider it way to expensive and cannot afford it.

Today I hope to reach the Mani Peninsula.

Somewhere close to Stoupa Messinias.

The weather is not good. I hope it won't rain.

That's all.

Somewhere here is "Keadas".

The maps shows right here....

I hope that leads somewhere....

If I remeber correctly Manolis said that I have to go by foot there...

Yes, he mentioned that....

f*ck...

How to get the bike down from here?

I found "Keadas:...

Is this black hole over here....

The legend says that the newborns were being thrown in here..

Good morning, good morning, good morning,

This is beautiful Kardamili

I arrived here last night, after making a small mistake and riding during the nightime...

After receiving the standard comment from the locals for the gender of the village,

which is female....

They treat me with a coffee and they showed me a place that I could pitch my tent.

From here starts the peninsula of Mani

I am at Tenaro cape. Southern Mani.

There is a place to park and there is a small trail for about 2 kilometers,

thats about half an hour of walking to reach the lighthouse.

Still going...

Good morning. I was in Gytheio last night and the rain started...

The locals said that in the small island with the lighthouse I wouldn't have a problem pitching my tent.

I have to collect everything. make a coffee...

... and hit the road.

The legent says that from this island, Paris stole beautiful Eleni.

I am in the castletown of Monemvasia.

Everything is build on this rock.

It's a very beautiful place. Traditional stone architecture everywhere.

It's a very touristic place as well.

Upon entering the city there are a lot of shops around. Coffee shops, restaurants.

In the main square of the town there is of course the famous canon of Monemvasia.

A painted icon of Virgin Mary was found on the rock...

it is believed that evangelist Loukas made it.

And since then, there is this monastery handing on the rock.

What happend? Did I miss the coffee time?

Good morning from Leonidio safe trips my friend.

This is Motoparea Leonidiou.

First things first. Always some coffee first and then the rest

Frappe, bread buns!

In Leonidio where Motoparea is hosting me there is this dialect called Tsakonika that is beeing used.

The dialect is almost everywhere with the translation of course.

Welcome to Leonidio.

Nafplio was the first capital of Greece after the revolution.

Right behind me is the first Greek parliament.

Good morning everyone....

I left today from Nafplio where I met Fanis and he hosted me on his place.

30km away is the ancient theatre of Epidaurus and the sanctuary of Asklipeios, the doctor of the time...

For more infomation >> Ep 35 - Greece (part3) - Around Europe on a Motorcycle - Honda Transalp 700 - Duration: 17:46.

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Erbín Trejo y la conveniencia de recibir al Cruz Azul: "Maneja un estilo ofensivo" - Duration: 0:23.

For more infomation >> Erbín Trejo y la conveniencia de recibir al Cruz Azul: "Maneja un estilo ofensivo" - Duration: 0:23.

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Кремнієва Долина | 4 сезон | Український трейлер / 2017 | HBO - Duration: 1:53.

For more infomation >> Кремнієва Долина | 4 сезон | Український трейлер / 2017 | HBO - Duration: 1:53.

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Мерседес E200 184 л.с. Быть или не быть??? Обзор! Смотреть! - Duration: 32:11.

For more infomation >> Мерседес E200 184 л.с. Быть или не быть??? Обзор! Смотреть! - Duration: 32:11.

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THOR: RAGNAROK Trailer 1(2017) | 4K ULTRA HD | Chris Hemsworth, Cate Blanchett, Tom Hiddleston - Duration: 1:53.

Oh, I know what you're thinking.

How did this happen?

Well, it's a long story.

Asgard is dead.

Hi there.

What have you brought today? Tell me.

A contender.

It's main event time!

And now...

...I give you...

...your incredible...!

Yes!

We know each other! He's a friend from work!

Oh, come on.

For more infomation >> THOR: RAGNAROK Trailer 1(2017) | 4K ULTRA HD | Chris Hemsworth, Cate Blanchett, Tom Hiddleston - Duration: 1:53.

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Ditados em hebraico - Duration: 2:37.

For more infomation >> Ditados em hebraico - Duration: 2:37.

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Meet Cybele, Your All-Natural Menstrual Pain Solution. - Duration: 2:03.

We've all been there, that time of the month comes and your inner chocoholic comes out.

When you're at the gym, out getting drinks, or anywhere for that matter and P-maggedon

hits you out of nowhere.

We've got a solution for that.

According to studies, over 42 million women in the U.S. alone suffer from menstrual cramping

that interfere with daily activities.

In fact, menstrual cramps are the main reasons why women miss work and school.

So instead of trying this, or this. We've got a better answer.

Meet Cybele, a drug-free solution to knocking period pain down a notch.

Cybele is an undergarment made of spandex and nylon that helps compress pain using medical

grade heat, while doubling as a waist trainer.

So how does it work?

The design features four pockets: one on the front, back, and two on the back of the thighs.

You can place one of our medical grade gel heat packs in the microwave, or push the button

on the auto heat pack to activate.

Then place in the front and back pockets and enjoy instant heat relief to your lower back

and abdomen.

Cybele keeps heat insulated while defining your curves and is an all-natural way to

relieve cramps.

Cybele has stretch to move on the go, it's easy to clean, and awesome for lounging during a movie night.

It's made in the USA and discreet so you can wear it under any outfit.

The best part is Cybele was made keeping everyone in mind, from students to athletes and the

working woman.

No matter what your daily routine is, count on Cybele to make periods suck less.

Help us make Cybele a reality by funding our Kickstarter, so you can say good bye to this,

and hello to this.

Cybele, to make you feel like the goddess you are, even during that time of the month.

For more infomation >> Meet Cybele, Your All-Natural Menstrual Pain Solution. - Duration: 2:03.

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HOW TO MAKE AN ARGENTINIAN ASADO | DIY BBQ - Duration: 8:56.

A little too much if I just kind of.....

[laughter]

What's up world?

Welcome back to the channel.

Right now we are at our home in

Los Angeles, California.

But April 17th is

Malbec World Day, so we've partnered

with Alamos Wines to bring a taste

of Argentina back home.

Last year we went to the source of

Malbec in Mendoza, Argentina, but

this year we're going to celebrate by

cooking an Argentinian barbecue known

as an asado, which goes

perfectly with Malbec wine.

We've got our buddy Juan all the way

from Argentina who's going to show us

how to make the perfect Asado.

First things first, we've got to get some meat.

We're at a Cut Above Butchery

in Santa Monica, and we're going to

our best to replicate the cuts you would

get in Argentina, here in the States.

What we're getting is flank.

We call it "vacio" in Argentina.

That's a cut that has a little bit of fat

in there, but it's super flavorful.

The fat will help the juices help

cook the meat, and that's going to

make it really rich and flavorful.

We're also getting skirt steak,

what we call "entrana", and then we're

getting chorizo and blood sausage,

which we call "morcilla.".

In general, in Argentina they eat tons

of meat and get a pound per person.

But here, we're going to go with maybe

half a pound per person.

We have a dozen to 15 people coming

today, so we're probably going to get

about 10 pounds in total

between all the different cuts.

All in all, we have over 11 pounds of meat.

It's going to be a good day.

It's going to be a really good day.

Thank you so much. Enjoy

Let's do it.

All right guys, we've just returned from

the stores. We have our wine, a

bottle of Alamos Malbec.

We got a bunch of meat.

Now we need to build the barbecue. In

Argentina they call barbecues "parillas."

We have a couple of bricks,

and we're going to do a DYI barbecue

in our front yard.

In Argentina, you can find parillas everywhere.

Every respectable Argentine will have

one in their house.

Here we don't have such big barbecues.

We went to the hardware store;

we got two dozen bricks and then some

of these replacement grills,

which were only fifteen bucks.

It's basically a three-sided rectangle

or a horse shoe shape.

We've got 12 bricks on the bottom.

They're spaced out for ventilation.

Then there's a wall and you just

put the grills right on top, using one

brick in the middle to hold it up.

The key to a parilla is the heat, and for

that, we're moving on to charcoal.

The fire is lit, so I think that officially

means one thing:

I think we can crack open some wine right now.

Honestly, just getting the scent

of the fire and getting a glass of wine

in hand is really bringing back memories

of last year when we went down to Mendoza

A bit of back round..last year

we went to the Valle Uco, which is a

valley in Mendoza, Argentina,

right up against the Andes where they

grow Malbec wine, and it's one

of the best places where it grows.

That's where this wine comes from,

and we were lucky last year because

we got to experience gaucho culture,

which is like Argentinian cowboys who

used to herd cattle. It's that tradition

of herding cattle that created this

asado culture.

That's where I had my first asado.

My first asado was in the Andes

with real wood and great wine

and Argentine meat.

We're going to do our best today

to imitate....honestly...the fact that

we're getting friends together,

drinking wine, eating good food,

it's definitely making me happy for

Sunday. Oh yeah. Boom

The point is to make this something

you guys can do back home.

And the important elements of an asado

are friends, wine, and good food.

We have the wine; we have the meat.

The friends are on the way.

Let's get cooking.

Usually when we do flank sticking to

the grill, we want to start with the part

of the fat. This will protect

the cut from the fire and make sure

it's still juicy.

And also it will give it flavor.

The fat of the meat is actually good

in this case.

What we're going to do is to start with

three minutes on each side;

we're going to go with a really strong fire,

and then we're going to go with a low fire

and just let it cook for about 40 minutes

on each side. Forty?? A little bit less.

That's the main difference between

a barbecue and an Argentine asado.

Americans would say, " Forty minutes?

No way."

Want a Malbec, anyone?

Right here. I 'll take some.

One of the best things about an asado

is that when you have people who are

grill masters, they basically say,

"Get out of the kitchen!"

which means all the rest of us can hang

out, drink wine, and chill.

Cheers guys. Salud

Empanada.

While our friends are over here chillin',

what a lot of the people who are watching

the grill do is drink a "mate` "

Mate` is an Argentinian green tea.

It's not quite a tea; it's very different.

It has a very specific ritual around it.

This is the mate`. That's the tea.

The straw is called the "bombilla."

Now we're going to pour some water

before we put the bombilla, the straw.

And now we stir the straw.

A really important thing is that once

the straw is stirred, you don't move it.

It remains there. In Argentina families

have gotten into fights

because someone moved the straw.

This is a bitter tea.

It's not everyone's cup of tea.

It's really good if you like it.

It's an acquired taste and goes really

good with a dessert we have over here

called "alfajores."

We're going to put some chimichurri

on top of the skirt steak.

It's going to give it lots of flavor.

It looks good.

I think we are good.

The good thing about being the one

that grills is that you get to try first.

Ummm. It's ready to go.

Want some? Yes, please.

Perfect. The reason this is so good with

any grilled meat is that it's really bold.

It's got dark plumbs, cherries,

blueberry flavor,

and it cuts through the fat.

It makes it perfect with any barbecue.

I shouldn't talk with my mouth full,

but it's just too good.

Time to serve it up, pour another glass

of wine and have some dinner.

All right, guys.....

the meat is ready; we're going to serve it

sit down and enjoy the rest of the evening

with a glass of wine. Big thanks

to Alamos for making this possible,

and hopefully this video inspired you

to try your own asado at home.

Big thanks to Juan for being the

grill master today. If you want to take

a trip to Mendoza, Argentina, click this

link to watch the video we shot last year.

And in the meantime, remember:

stay curious, keep exploring,

and we'll see you guys on the road.

Peace.

For more infomation >> HOW TO MAKE AN ARGENTINIAN ASADO | DIY BBQ - Duration: 8:56.

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Tschaikovsky - Cadenza Violin Concerto, Op.35 | Violin Performance | Tip: Mental Preparation - Duration: 4:14.

Hey guys! So nice to see you again! :)

I decided to share a quick little trick with you before the actual music video starts.

And that's what I am going to do here in the park.

To prepare for a concert, you don't necessarily need your violin or instrument.

The work, that you do mentally has a great effect on

how secure & comfortable you feel when actually playing afterwards.

The mental preparation often gets underrated.

I highly recommend this to you

because in the end, the mental work is at least (!) as important as the practice, you do on your Instrument.

If you liked my interpretation of the Cadenza & my tip on the mental preparation too

subscribe to my channel - see you very soon ;-)

Looking forward to it!

Ciao

High Five!

***clap***

For more infomation >> Tschaikovsky - Cadenza Violin Concerto, Op.35 | Violin Performance | Tip: Mental Preparation - Duration: 4:14.

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Trvmpv Lxve - Rhymes [Prod. by Imperio Music] - Duration: 2:04.

For more infomation >> Trvmpv Lxve - Rhymes [Prod. by Imperio Music] - Duration: 2:04.

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Evermore (From Beauty & the Beast)- Disney Cover | Daniel Coz - Duration: 3:57.

Beauty and the Beast

Evermore- Daniel Coz

I was the one who had it all I was the master of my fate

I was the master of my fate

I never needed anybody in my life I learned the truth too late

I'll never shake away the pain

I close my eyes but she's still there

I let her steal into my melancholy heart It's more than I can bear

Now I know she'll never leave me Even as she runs away

She will still torment me, calm me, hurt me Move me, come what may

Wasting in my lonely tower Waiting by an open door

I'll fool myself she'll walk right in

And be with me for evermore

I rage against the trials of love

I curse the fading of the light

Though she's already flown so far beyond my reach

She's never out of sight

Now I know she'll never leave me Even as she fades from view

She will still inspire me, be a part of Everything I do

Wasting in my lonely tower Waiting by an open door

I'll fool myself she'll walk right in

And as the long, long nights begin

I'll think of all that might have been

Waiting here for evermore!

Thank you so much for watching my cover of Evermore from Beauty and the Beast.

This has probably become one of my favorite songs to sing.

And I really love the way this video turned out, and I hope you guys did too!

If you did like it be sure to give this video a thumbs up and if you are new around here

click that subscribe button for new videos.

I wanna say a big thank you to Anthony for helping me shoot this video.

All of his links are down in the description bellow.

And if you wanna watch any of my other Disney videos you can go ahead and click the card

in the right hand side or just right on the screen right there.

But thank you so much for watching and I will see you guys all next time.

Bye.

For more infomation >> Evermore (From Beauty & the Beast)- Disney Cover | Daniel Coz - Duration: 3:57.

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Hatsune Miku: Project DIVA Future Tone - [PV] "Tricolore Airline" (Rin ver.) (Romaji/English Subs) - Duration: 3:31.

Tonight, please wait for me at the airport

At close by the venus floating on the twilight

You know what? Someday, the blue stratosphere

Together can we fly anywhere?

We air travel, passing a sea of night clouds

Far away over 1000 miles

I am a flight attendant only to you

From the sky of far countries

I send you a postcard with my love, the "love airmail"

Sigh… I am alone at the window

Taxiway lights are bright

We air travel, passing a sea of night clouds

Far away over 1000 miles

I am a flight attendant only to you

We air travel, passing a sea of night clouds

Far away over 1000 miles

I am a flight attendant only to you

"Tricolore Airline" Music and Lyrics Atsuzou-kun

For more infomation >> Hatsune Miku: Project DIVA Future Tone - [PV] "Tricolore Airline" (Rin ver.) (Romaji/English Subs) - Duration: 3:31.

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Trump Threatens To Hold Subsidies For The Poor Hostage Until Dems Repeal Obamacare - Duration: 4:26.

In an interview that was published in the Wall Street Journal this week Donald Trump

laid out a pretty disgusting plan to get Democrats to come on board with whatever kind of healthcare

reform the Republican Party and Donald Trump try to accomplish.

Here is basically what Donald Trump has laid out.

First, we actually have to go back to the Obama administration.

When Obamacare was set up it allowed the federal governments to make payments to insurance

companies on behalf of low income Americans so that these insurance companies would be

willing to participate in the insurance pools and allow low income people to buy affordable

plans because the government was subsidizing the rest of the money to the insurance companies.

Now Republicans sued Obama to try to end this, it was unsuccessful, but now that Donald Trump's

president, now that he is controlling those particular purse strings, what he's saying

is that … an idea he's toying around with is maybe we can't make those payments anymore,

at least not until Democrats start calling me to negotiate.

Donald Trump is in effect holding the lives of low income Americans hostage so that Democrats

will be willing to strip those people of their healthcare insurance.

Donald Trump understands that if he does this people aren't going to blame him, or at

least this is what he thinks, they're not going to blame him.

They're going to blame those nasty little congressional Democrats who didn't want

to negotiate with terrorists, because that's what Donald Trump is acting like right now.

If you take the lives of low income people in the United States, people who need those

government subsidies and you hold that hostage because you want Democrats to play along with

whatever disgusting plan you have, that is essentially political terrorism, and that's

what Donald Trump is engaging in or at least proposing at this point.

You cannot do that.

He is playing politics with the lives of people in this country.

Now, we have seen some disgusting things from politicians for decades, centuries really,

but this has hit a new low with Donald Trump.

Willing to hold subsidies for the needy hostage just so the Democrats will be more susceptible,

I guess, to sign on to whatever horrible piece of legislation the Republicans come up with.

He's exploiting the Democratic Party's fear that the less fortunate won't be taken

care of, and he's using that to essentially strip more rights away from low income people.

This is a story that unfortunately is not getting very much coverage right now.

Nobody's talking about the fact that Donald Trump literally laid out this plan in the

Wall Street Journal, New York magazine has picked it up.

But are they going to talk about this on MSNBC or CNN or God forbid Fox?

No.

They're not going to tell you about Donald Trump's disgusting way of doing business.

I can promise you, if we went back and looked at some of the business deals that Donald

Trump made during his time as a businessman this is his him MO.

This is what he does.

He says I am going to screw everybody over until I get my way.

He is a spoiled bratty child.

Unfortunately he happens to be a child that's more powerful than anyone else in the world

right now, and this has to change.

We cannot leave this psychopath in charge of the United States.

He is playing with the lives of people in this country.

Holding them hostage just so he can have at least one legislative accomplishment before

somebody comes up with enough evidence to impeach him.

That's what he's doing now.

For more infomation >> Trump Threatens To Hold Subsidies For The Poor Hostage Until Dems Repeal Obamacare - Duration: 4:26.

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Как снимать город | Любимый город | 1000 ПОДПИСЧИКОВ на моем канале - Duration: 1:41.

For more infomation >> Как снимать город | Любимый город | 1000 ПОДПИСЧИКОВ на моем канале - Duration: 1:41.

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БОГИ ПЕНСПИНИНГА - Duration: 0:48.

For more infomation >> БОГИ ПЕНСПИНИНГА - Duration: 0:48.

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Minha Mãe é uma Peça 2 | RESUMO EM 1 MINUTO l #CONTÉMSPOILER - Duration: 1:01.

For more infomation >> Minha Mãe é uma Peça 2 | RESUMO EM 1 MINUTO l #CONTÉMSPOILER - Duration: 1:01.

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Jeep Wrangler AFE Magnum FORCE Stage-2 Cold Air Intake (2012-2017 JK) Review & Install - Duration: 4:48.

I'm Ryan from extremeterrain.com, and this is my review and installation of the AFE Magnum

FORCE Stage-2 Pro 5R Cold Air Intake System, fitting all 2007 and up JKs.

There are two different versions of this intake system, one for those of you with the 3.8-liter

and one for those of you with the 3.6-liter engine, so make sure you get the right one

for your Jeep.

Today, we're gonna talk through the installation of this cold air intake system, which is a

very simple one out of three wrench install.

This is something anyone can do in their driveway with just some traditional hand tools and

about an hour's time, but we'll talk more about that in just a second.

We're also gonna talk through the construction and a few of the features of this cold air

intake.

A cold air intake is gonna be for those of you who are wheeling in dry environments only,

not doing a lot of mud, not doing a lotta water crossings, or just keeping your Jeeps

on the road and want a little bit of additional throttle response, a few additional miles

per gallon, and to get a little bit more noise from underneath the hood.

Now this cold air intake system from aFe does have a little bit of a different design than

some of the other ones on the market.

However, it's still going to be an open system instead of a closed box system with a heat

shield, so it is going to be fairly similar to most of the others out there, although

this one is going to be a little bit pricier than some of the others.

So if you're looking for a bare-bones system, you're not as worried about the brand name,

you can get a system that's very similar to this with a heat shield, a intake tube, and

a filter for few dollars less than this one.

If you like the aFe name, they've been around for a while, you wanna have their parts on

your Jeep, this is going to be great system, it's just going to be a little bit more expensive.

This system is going to come with everything you need to get it installed in your Jeep.

You're going to have a plastic intake tube that's designed to accept your crankcase vent

and your ambient air temperature sensor from your factory Jeep.

This does have a heat shield, and one of the things that makes this design slightly different

from some of the less expensive ones is that this is a one-piece heat shield, so there's

a little bit less assembly to do when you're installing this in your Jeep.

And of course, this does come with your new cold air intake filter.

This is a four-inch conical filter.

This one here is an oiled filter, but aFe also has a kit that has a dry filter if you're

more interested in that.

Cold air intakes are very easy to get installed on your Jeep, and this is going to be a very

simple one out of three wrench installation that shouldn't take you more than an hour.

The first step is going to be removing your factory air intake tube and air intake box.

Once you have those removed, you'll disconnect your crankcase vent, you're also going to

disconnect and remove that ambient air sensor from your factory tube.

Then you can go ahead and install your heat shield, which, as I said before, because this

is a one-piece shield, is going to install a little easier than some of the others.

You're going to install that from the top and from the inside of the fender well of

the Jeep using the hardware that's included.

Once that's installed, you can install the air intake tube onto the throttle body of

the Jeep, and finally top everything off with your new conical filter.

Along the way, you'll install that factory ambient air temperature sensor into your intake

tube, but make sure it gets plugged back into the wiring harness, and of course, reattach

your crankcase vent.

This whole process can be done with just some traditional hand tools in your driveway in

about an hour.

This system comes in at right around $300, and there are some more expensive systems

out there.

However, most of those are going to be a closed box system.

And there are going to be less expensive systems out there.

Some of those require some additional assembly, for instance, of the heat shield, so it really

comes down to what you want for your Jeep and what your budget is.

As I said before, if you're looking for bare-bones, you can get a similar system that requires

a little bit more assembly for a few dollars less.

And if you'd rather go with a closed box system that will hopefully get a little bit fresher,

colder air to your Jeep, we have those as well, but they're gonna be a little bit more

expensive.

So this lands somewhere in the middle.

So if you're looking for a few extra miles per gallon, a little bit more sound from underneath

your hood, and a little bit better throttle response, a cold air intake is a good idea,

especially if you stay out of the water and the mud and only wheel in dry environments

or keep your Jeep on the road.

If that's what you're looking for, this is going to be an easy to install option, even

if it is a few dollars more than some of the simpler ones.

So that's my review of the AFE Magnum FORCE Stage-2 Pro 5R Cold Air Intake System, fitting

all 2007 and up JKs, that you can find right here at extremeterrain.com.

For more infomation >> Jeep Wrangler AFE Magnum FORCE Stage-2 Cold Air Intake (2012-2017 JK) Review & Install - Duration: 4:48.

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The Memory of Justice (HBO Documentary Films) - Duration: 1:01.

I perceive from the assumption that every human being...

is guilty.

YEHUDI MENUHIN: By degree, by association, by being human,

if they did it here,

it is not that it could not happen elsewhere.

Today, torture has become

as international as anything else.

We must combat universal evil,

which is no longer confined to borders or to systems.

There must be law. Law must be enforced.

And law should be universal.

But I'm not the judge.

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