Welcome back to the show today since it's Christmas time we're gonna be making Christmas and browning
Okay, so what you're gonna need is obviously you're gonna need a pan
And you're gonna need Miley's a whippet thing. Did you beat your children with if they act outta line?
You need your meat super moisture, but Chuck fudge cake mix will be doing de honey, but we're gonna be doing it as cupcake
You you don't get away from my table go shoo
Okay, so we have these three eggs three large white eggs
We have half a cup of vegetable oil and a cup and 1/4 of water plus
We also have a bubble to put everything in so that's what you're gonna need to that that's all that you need that I need
Sweetie so the first thing we're gonna want to do is to get our bowl
I'm not white large bowl and a little beat stick okay
And then we get our cake mix as you can see here, and now we need to bust it open
The attempt to keep the box you need the instructions
Now we have a nice great cocaine I mean cake
So it says oh hold on happy yeah, I have to heat the oven one moment all right, so we're back
We're heating the pan for 350
Okay, so what we need to do is we need to make the cakes we need to mix the cake mix we need to mix
The water we need to mix the oil and eggs in a large bowl with mixer on medium speed a bait
vigorously
By hand put 2 minutes pull into the pan, okay, let's get this started, okay?
We roll up my sleeves, but don't overdo it, but I never take off my ring oh
Wow this thing's strong like my Korean
Dancers, okay, so we have it open now. It's gonna dump. It just all in
All it just like me it becomes okay, we're gonna toss this in the trash right off screen folks anything
Okay, so next we need to mix in our eggs the boy eggs, okay
Let's see now I set these eggs out about ten minutes ago, so the kind of sway
but that's okay it gives it some character, okay, but
First you need to do is the cracked egg
obviously
You just dump it right in okay, no eggshell no action
And we don't do any of that 58 white so any of that because we had will real here. Okay, you listen to me
Toss them in the trash right off camera right off camera, it's just up on it, beautiful I
Just love the look of eggs
hmm
Okay, so now you need to wash your hands properly before Salmonella can take root. You don't want to die, sweetie
I chew you you sow
Okay, so now that we have the eggs in when you add our oil and our water
Okay, let's add the oil first. This is half a cup of
vegetable oil
But I don't have vegetable oil
So I use canola. I don't know if it's gonna mess it up, but we don't we'll be okay. Okay, okay?
Okay, now we have a cup and 1/4 of water
and again
This is actually just a cup because I can't fit a fourth in here so I got a golf screen fill up some the water
Just nice full tap water, that's all you need sweetie. It's on me all you need
Okay, so now we're done with that. I'm gonna do it fix my ring again. Okay, maybe it stopped. I think all right
So now we need to beat vigorously for two minutes by hand okay
I'm just playing
Let's get our little feet thick I'll mix up and we're just gonna nicely
Just tuck it into each other like I do my Korean kids. Okay, okay, just
Do that okay, just keep spinning. Hope you see
Can you see that that's just a beautiful cake the cake reminds me of my husband?
Browning cream
They say two minutes, but it's really just when the battle look good, you know make she's scraped the bottom
You don't want anything sticking to the bottom or you have crummy bits and your cake it's now
What's so good when you have crumbly bits? I?
Should know it I've done that looks good to me, but I'm just gonna go a little bit longer
Cuz she can never be so careful
Just scrape the sides
This is a fun recipe to do with your family just like I do with my grandkids if they'd have a physically
All right, so we're done with that now, I'm just gonna want to scrape this side. Let's scrape the real nice
I'm gonna set this aside okay, put it on our box just for name
All right
So well, but I don't want to do now. It's actually the ingredients exit
Bake as directed and shot until toothpick inserted in the center comes out clean
cool for 10 minutes before moving in cool completely before
frosting okay
Now that looks good to me
So we're gonna need to do we have a cupcake it makes
24 or we have only ours is 12 so I have a great idea. I'm gonna get a separate pan
I'm gonna cook it
Underneath the other one so then we can cut out little shades then put them on top a lot of our brownies
It's good. Look gray. Okay. It's just me telling a lot better before
Okay, so we have up here
good
You have a pan we need the grease which I don't have
Okay, so I'm back
And we have our bake. That's the joy you just wanna give it a little shake. I thought we need to do it
Just give it a light spritz
Perfect okay, there's a little bit of a mess, but it'll go away look the tablecloth can be cleaned, I'm
Gonna soak and settle for a minute so while we wait, let's talk about my grandkids
Okay, last Christmas my grandkids come here a wonderful brooch, and I loved it
It was a nice little
Beetle and she sat there perfectly right beside my clavicle and how things are done then we're gonna get
One hand on the bottom one hand a little hole that they forget hands. I'm gonna pull about a half falls gonna
Give us a good rise from our brownies, so all right. Let's stop pulling stop top
Okay, we're gonna pull nice and slow
Let it come out like the quicksand that kills you husband in Africa. That's okay. Oh, that's too much
Okay, ah a little too much is okay, because then you have a really fluffy brownie, so it'll be great. It's okay
And just keep it moving stop that
You can always go back and fill
oh you can always go back and fill in whatever you miss if anything's a little bit less than the others you just go back and
Reapply the other mixture to it
The autumn there are no mistakes and sketching
All right, so I'm done here, and I'm gonna fill this one a little bit just a tiny bit
What I'm gonna do now that this is still kind of full, so I'm gonna get a plastic spoon
But you should always have handy in the kitchen
Get a plastic spoon
Is it get about a dip of each and put it back in hand so that we can cook it on a separate track
Okay, so I'm gonna
I'm gonna pull it closer to it, so I don't trip it on my tablecloth
Got this left Christmas. I don't want it to be all the sardine even though it can be cleaned
It's always best to try and not get it already in the first place
Bad thought gooey it reminds me of my my summer vacation in 69
Okay now that we've made a quite a nice mess
We're gonna get another pinion
And we're gonna cook this with it so that we can like do a little cookie cutter shape
Stick it on top listen to it big. Okay, so we'll be right now
Okay, so while we're here
I've already poured this
Can of brownies and I've got this one here
I want to make sure always to remember to take your mix whatever it is and to let it
Drop a few times before you put it in
So that the old here bubbles rise to the top so that you don't get like
Bubbly brownies you don't want it
Okay
Okay, that's all time
Put in the oven for
Hmm, let's just say 14 minutes 14 to 20 minutes, that's just check okay
Okay, so we're gonna take this
I'm gonna come off. Hey guys. Did you actually like that video? It's been a few hours since I filmed it and
Like some things came up
I have some bad news too where I tried filming differently to where I used my front-facing camera
So I could know if I was in frame or not
It recorded it in 26 FPS instead of the 30 that I need and I couldn't change it so all of the
Film in my project was basically rendered useless at that point you didn't miss much. Just me taking the cupcakes out of the pan and
Cutting shapes out of them. I mean that was really it and then playing it up. I tried to go stereotypical
Baking show, so I had like that super cheesy
guitar strumming in the background with those cross-dissolve fades and the the the glowing lens flare
Title screen that's what I tried doing something like that, and I think it came out pretty. Well. I'm actually quite proud of that video
There's one thing that I regret doing and is doing my hair
I tried to do it like an elderly woman with curly short hair
They teased it up and kind of like create a lot of volume up here, so what I did was basically
Tipped my head over down here pull my hair up
Spray like just lay on the hairspray. I probably hurt the environment
Just lay it on there, and then took a little teasing comb and just teased it all up
So it stood like straight up, then put a headband in there
So it would stay back and also for like an added accessory
Also, it didn't match, but I had like clip-on earrings that were my sisters that I found the one for drawers
And it was just a little peace sign I was dressing for like Christmas themed
But it didn't match and I had to have earrings in my mind cuz I was like
That would just be the cherry on top
You couldn't see it very well, but I was wearing eyeshadow, and I did my brows. You can definitely tell I did my brows
They're very dark
I was trying to do like really crapoly drawn
Eyeliner to make it look like she does makeup herself when she's not that good at it
And I even put some lipstick on I was looking for a red to be like that like
stereotypical blue eye shadow with a red lip, but that didn't work out so I got like a pinky color and
It kind of wore off throughout the video, but I mean with my character chaos
There's a pun in there for you to figure out. She's not like other baking people because she kinda has a
Crazy streak anyway, that's the end of the video if you enjoyed it leave a like comment subscribe
Tell me what you thought about the baking video
Tell me which I thought about chaos tell me about anything that I can change any
New outfit ideas any new makeup ideas any new recipes you want her to try out, and I'll see you in the next one
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