Hello Miew Miew.
Hello.
It is time for me to go to my friend Sharon's house, and we are going to
prepare dinner for the mayor of Hoorn, and... Yeah... Eat dinner and dessert.
It'll be good. Good afternoon! Good afternoon! How are you doing? then this happened: my
bangs got ruined. My shirt is wet, and my jeans got wet. Not as wet as... what's
it called? Jogging pants and jacket, however. And Sharon is busy cooking. It
seriously smells delicious. I wish they'd invent the scent camera soon,
because it smell so good, but I feel like I say that every single time when something smells good. - Yes, I know.
Anywho... Sharon, what's going on? - Well, I'm making preparations for sushi, so all
I've done - everything... I guess. Except for the real sushi.
What I did is: I cooked everything. I made some side dishes. I want to make some side dishes later, but
they have to be a little bit hot. so... - Okay. - I can make them later. I baked some tofu
for inside the sushi. That's this one, and I just marinated with some 'stroop'.
Like the Dutch... well... syrup... and soy sauce, and I just did
something, and well, mix it together, and marinated in that an bake it, and it
is so good. Like, really it smells and it tastes so good. - Yeah I got to
try it too. It really tastes good. - Indeed. This will go into the sushi, and then I have
some bigger pieces over here. And they will just be plain so you can just eat
them. - Okay. - Like this. What I did... I made some spinach.
I will season that afterwards. I made some rice.
I cooked everything. Later I will bake the...
...squash. Squash: is that the word? - Squash. Squash. - Squash? Yes, squash, and some
- Mushrooms. - Mushrooms. Yeah, and then I think everything done.
So I'm gonna wash my hands. I'm gonna help out, because you can probably use
some help. So I was in charge to cutting, or in charge of cutting avocado, and
right now Sharon is making sushi, so we have the tofu with a little bit of
spinach, garlic, and green onions, and rice... - Sesame oil. - Sesame oil.
Yes. Alright. So I'll show you how you make a sushi roll. First you put it
like this, and then you flip it over. And everything should be in there. And well...
When it's like this you press it, so that it's really round, and then you put some
water on this side, so it will stick to each other.
The leafs are pretty. - Yes, and then you just roll it as much as you can like this.
Like roll it this round. Alright. - Looks good! - And then later we can cut it.
Alright. - Good job. - Thank you. - Hey Shoralie.
Hey. - What cat is this? - Minion. - Is it Minion? OK. Minion. Hello! Hello! How sweet.
First you cut it into the middle, and... I have to do it again.
Does it have to be that wet? - Yeah... And don't press too much because then you will
ruin it. - Yeah. - So yeah. And then you make it wet again. You can leave the... How do you call this? - The tap. - The tap. You can
leave it on. - OK. - So after the middle, you cut the... - So how thick do you
want it? - That's right because this is quite... Maybe like three here - six. - Yeah,
Okay. - Six pieces. - Okay. Okay. - A little bit again. So you have to feel it that it feels like it's smooth. And it just presses around... You don't push. Push. Push.
So let the knife do the work? - Yes indeed. And then you go around. - Okay. - Yes, but you have to... Oh my God. Look at this. - What?
Kind of ruined, because I pressed it too much. - Oh no!
Yeah, this is not a very sharp knife as you probably already noticed. Yes. Alright. And you do it like that
and I do this first, so you can actually, like, shape them a little bit. - Okay. - I think it looks alright.
- Sounds good. - Yeah. -I should be able to do that. - Yes. - Okay, cool. Thank you. - Yes.
You can do that afterwards, and you can... Oh... can do all off them, and you can put them on here, and
afterwards... Yeah sounds. - OK. Sounds good. Thank you very much. OK... I wash my hands, and then I got this.
So this is the mayor of Hoorn. How are you doing? - Very good. Thank you.
Good. Yeah, I really like your suit actually. It looks really good on you - Oh, thank you. Very nice. - And you even have the Hoorn pin. Like really good. - The Hoorn pin, yes.
So how did you like dinner that Sharon prepared? - It was very good. Yeah, sushi. - Yes. - It was sushi. It was very nice. - Vegetarian sushi.
Very good. - Yeah, she's a great cook. - Great cook - great cook. - If you want to know how she prepared it, I
filmed a little bit, so maybe I can give you my YouTube channel, and then you can watch
this again. - Okay. Very good. Thank you. Good bye. Good Bye.
And now it's time for dessert. Hmm..
Hey! Thank you very, very much for dinner tonight.
Oh you're welcome. - I really appreciate it. It was really good . - Yeah, it was, right?
Good evening. Good
evening. How are you lovely people doing? So dinner was a great success. We had
dessert, and we hung out with the mayor of Hoorn. He's a really cool guy. He really
is. Um. Right now, I'm walking a lot these stairs. Uh, to be exact,
all the way to the top floor, bacause I'm gonna go say hi to my mom, and hang out
with her for a little while. On my way home I was like: "You know what? Why not just stop at
her apartment and chat with her for a little bit. Catch up." I've no idea if she's
actually up or not, but I guess I'm about to find out
Jeez, this is a workout.
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