- What a...!
...go away, please!...Completely...
- No, man, it won't leave us...
...we have to smash it.
- With a cap...
Hey, look, is it on me? Is it?
- No...
- It's here, here...
- Hell!
- Now it's gonna get a caravan of comrades to us...
* OUTDOOR TACTICAL * * MRE reviews in the wild *
- Hey, friends! Welcome to Outdoor Tactical.
As we promised a very long time ago, we finally review our native Russian...
...Russian 24-H IRP, Menu #5.
If to be honest, we have so many interesting things for you.
- Yeah, the video won't be short because I'll talk too much
You can fast forward. Let's put a time code for people, who wants to watch only IRP review.
Why we didn't want to review this thing. Firstly and honestly, we just fed our faces with these rations.
- We had too many Russian rations.
- We don't think they're interesting because....
it's a dime a dozen, you can buy it in every military store.
- No, guys, we don't mean they're aren't interesting, it's just...
- You just can buy it without any problems.
- There are too many video reviews of Russian IRPs, everywhere.
- That's it. What's the point to review this thing when you can type...
"Russian IRP review", and you'll see 30-50 links for sure.
But it's not the only reason.
There is a very interesting story, I'll read. Now it's October 2018...
...and about a year ago, it was summer 2017, the very interesting thing happened.
Russian Ministry of Internal Affairs and Combat Veterans Association...
...suspected something. They didn't like something in these IRPs.
They made inspection and found out...
...that IRPs made by Baryshsky Meat Plant...
...there is also Gryazi Food Production Facility, somewhere near Lipetsk, town of Gryazi.
This one was made in Moscow region.
Baryshsky Meat Plant IRPs don't correspond to...
- ...standards.
- They don't correspond to nothing at all!
Guys, I'll just read something for you. For example...
...by the way, it's not just a small batch, almost all IRPs made in 2016, and maybe even in preceding years.
There is just plenty of it, millions of low-quality IRPs.
Okay,
just for fun: ...
"Protein content of processed cheese is higher".
Okay, fine, let's let it be.
"Oils used in canned meals, don't comply with the safety requirements". Okay, okay...
..."Particles of chicken DNA and carob natural gum were found in pate "Nezhnyi" and buckwheat porridge with beef".
Do you like eating carob?
- That's awesome, my favorite one. - For breakfast. We can't start our day without carob.
Okay, let's go on.
"The lack of protein, excessive salt and fat levels were revealed in "Extra" class canned beef".
Okay, screw the salt, but fat instead of meat, you know, it's just careless and irresponsibility.
"Mass fraction of meat was 10% instead 48% , according to state standard"
Okay, guys, let's clear things out. We don't try to cover with shame or intimidate you from eating our Russian rations.
However, the fact remains. Russian officials found these problems in our Russian IRPs.
This ration isn't hearty enough for Russian soldier, and there is also a problem...
- Yeah, really, poor Russian soldiers were even robbed...
- State standard is 48% at least, but they put 10%, it's just the very dirty act.
I can't find another words, because soldiers will take part in active combat, guys.
How are you gonna fight when you don't have good food?
- I haven't finished yet. Some words about salt pork.
There is such a great meal.
Somebody likes it or not, but... listen attentively.
I'll read about the IRPs made by Baryshsky Meat Plant in 2016.
"In Salt Pork, natural pork fat was completely replaced with synthetically manufactured fat product (fats of different origin)".
- So, we just don't know what it's.
- No comments, seriously, I can't say anything. That's the attitude to our soldiers, people who defend our country.
- Honestly, I really want to believe in...
- I really want to punch the manager of Baryshsky Meat Plant in the face.
- Yeah, I'm tempted to do it when you read these things.
- I really want to believe, that after investigation, after all these revealed problems...
...maybe even irresponsibility...I can't even find the right words...
- No, we won't swear... - Yeah, we won't...
...I hope everything changed, and the IRPs are okay now. This ration made in 2017.
- We hope it's okay, but it was made by Baryshsky Meat Plant. However, managers of this plant in 2016...
they were in pre-trial detention facilities in the beginning of the summer 2017.
I don't know what is happening now, I hope they are plead guilty.
The company "Oboronprodcomplect" [* the manufacturing of Russian IRP and catering assistance"]...
I checked the registry before going here, the company is in liquidation now.
Of course, the name of the company will be changed,
but I'm not sure that IRPs and approach to manufacturing will change.
I'm sure, new company will steal again, we'll hear about new big cases, so...
- Well, let's believe for the better.
Guys, let's open it and check what's inside this box. I remind you, it's Menu #5.
Okay, we have a squash spread
the same and well-known salt pork
"Nezhny" pate [*Russian: *Tender*],
a tub of 100% organic applesauce
a meat stew and potatoes
an "Extra" class canned beef,
a rice with chicken and vegetables
2 packet of crackers made with whole-wheat flour
again 2 packets of crackers made with straight white wheat flour
An apple jam
3 fruit-berry instant drinks
a processed cheese
a "Lubitelskiy" minced sausage [In Russian: "Choice"]
3 big sugar sachets, 20g each one.
10 chewing gums
6 wet wipes for hands and face
an instant coffee, a creamer
a pepper and a salt are at option
"Armeiski" chocolate bar [In Russian: Military]
a multivitamin
2 bags of black loose leaf tea
3 Aquatabs water purification tablets
a small iron stove with 3 fuel tablets
3 spoons and one knife.
There are also 6 storm proof matches with a striking surface
several table-napkins
a menu list with individual information
and a small label with shelf life of items.
By the way, the expiration date is also mentioned for a knife and forks.
Well, we'll have for breakfast an applesauce, a canned beef, a processed cheese...
and "Nezhnyi" pate.
- Also a bar of chocolate. - Yeah, it's.
- Okay, I'm gonna drink a tea. You're... - I've already made a drink.
- Well, we'll also gonna eat crackers. Of course, we see...
first of all, I like the products set very much. Do you like it?
- I always say to people who thinks that Russian IRP is crap. Guys, really, it's not so.
Products set is very rich. Really, good ration. You won't be hungry 100%.
Food quality - it's another side of the coin.
- We're gonna check it. Maybe something has changed. Maybe Baryshsky Meat Plant manufactures good rations now.
Well, we'll heat meals on the stove, won't we?
- Of course, we'll cook everything under field conditions. And I...
...I'll test a wet wipe for hands.
White one is for hands, the green one is for plastic cutlery.
- That's how we prepare the stove for cooking. There must be the instruction.
Yeah, here is the instruction, the scheme.
- Guys, a wet wipe is really better than American one. It's dense.
You feel high-quality material in your hands.
- Wow!
Denis has always had problems with matches.
- It's just...
happened so.
I don't know, if I haven't broken all matches, Russian matches have always been great.
Besides, I always have a full pack of matches just in case.
Okay, let's try to fire a tablet with a broken match.
- Friends... - Does it smell good?
- The beef smells just awesome.
I can smell seasons, bay leaf smell scent is very clear.
A piece of meat is rather big.
...not so much fat. Although, it's here, but it's canned meat, it must be here...
...generally speaking.
- Well, as I can see, meat is more than 10% of total weight.
- That's true. - Unlike it was a year ago, as investigators found out.
- Have you... - No, I couldn't do it with a broken match.
Okay, what interesting things we have here...let's read something, maybe some some speical information.
By the way, this company, "Liubava". I don't remember, have we ever met it before in IRPs?
- I don't remember too, but honestly, this IRP, this menu, this products set is a bit different from those which we ate all the time.
- Yeah, it's different. - It's renewed, let's say so.
It really makes me happy, you know...
because something has changed for better.
- Okay, friends, look. There is a solid piece of meat here.
In my view...
really, it's high-quality.
Tons of gravy...
...and actually, there isn't much of this white fat.
I think canned beef is just great.
That's the applesauce, it's thin...
like it is baby puree.
"Nezhny" pate [*In Russian: tender*]...
...the name says everything.
It's very tender, nice consistency, the color is good,
and we'll taste it a bit later.
A processed cheese...
...it's almost white.
It looks good. It's not similar to acid-yellow American cheese.
And I think it looks like fresh.
Well, friends. Denis finally...
- Wait, the heat tablet has almost burnt.
While I was messing with the tablet, I noticed that it doesn't smell at all.
Did you know? - Yeah, our tablets don't smell.
- Have you noticed? - The smell isn't so strong as Spanish tablets. - They don't smell at all.
- Yes, that's right. - That's, that's just great. Great!
- Come on, let's start. - Okay, let's...maybe we'll let it burn down. Okay, doesn't matter...
...and...
- Hot, is it? - Yeah, a bit.
- Guys...by the way, Nathan, my dear friend.
I wanna tell you...
that you need to heat all Russian meals properly
, the taste changes, it becomes much better.
Don't eat cold porridges and canned meat!
- Okay, put stuff in your plate, or will you eat from this tub and put some food in my plate?
- I'll just do this thing.
- I don't remember...these crackers...
made with whole-wheat flour...have we ever...?
- Yeah, they are in all menus. - I forgot it.
What's up?
Does it make your mouth watering?
- I'll say this thing - I can clearly taste seasons, but I have a problem.
This piece is fat. Look.
- Yeah, but it looks like meat.
- There isn't so much in my half...
...and it makes me sad so much.
- You see, we're eating, but you understand that this it's one-person IRP.
How do I usually eat canned meat? I just usually put small pieces of crackers...
- You do the right thing. -... in the tub.
- ...and I have a hearty meal.
- I want to say about the broth, or how to name this thing.
Well, this liquid thing...
- It's just melted fat.
- Delicious, just great. It's a very good thing in the field, that's...
- A wasp is here again...
- Wasps keep us on alert for 2 days.
The pate...
let's taste.
The color and consistency are very good.
- Sterilized processed cheese.
- So what?
- I don't know why but I think this pate doesn't taste rich, the rich meat taste.
- I'll grab a piece.
Look at the cheese, it's so hard.
I can't even put it on the cracker.
- I can only guess that it's liver pate...
- ...maybe...
- Pates in old Russian IRPs...
...had its unique and rich flavor.
Now, nothing, I can't clearly taste it...I don't know it's bad or not
but I clearly taste that it absolutely differs.
- Are you gonna telling about pate for next 10 minutes? Eat some cheese.
I can't put it on the cracker at all despite the warm weather, but it's actually tasty.
- And cheese...
...let's test.
- Well, I still enjoy it...very much.
Look, the tablet is still burning, so long. Oh, it has burnt down.
- I don't know.
I can't remember better cheese than American cheddar
Seriously, for the life of me.
- Cheddar is so soft, easier to spread. By the way, I this one too.
- It...
...it has clear creamy aftertaste.
- Vasya said that the pate is tasteless, didn't he? - Well...
- Well...it's not so rich as it was before.
- You're just an old guy, you've seen so many things in your life.
- Guys...cheese is pretty good,
really, but I like Cheddar from American MRE. I stand by this fact.
It doesn't matter: with jalapeno or not...I like Cheddar more than this one.
- Have you eaten pate without crackers? - Yep.
- Basically, it's just a typical pate. Why do you not like it?
- No, I didn't say that, I'm just telling you that this pate differs.
The old Russian one was better.
- Denis is squeamish a bit, so, I'll grab just one spoon of applesauce.
by the way, with a clear spoon.
Hm...
...awesome applesauce, it's like baby apple puree. Nothing else to say.
- Foolishly, I put sugar in my tea. I forgot that we were gonna eat a chocolate bar for breakfast.
Okay, I'll take a sip of tea... - Will sweet tea stop you from eating chocolate?
- Nope. - And that's what I thought.
Guys, an instant fruit drink.
Guys, an instant fruit drink. It's concentrated, really. Just loads of sugar, some chemical flavor enhancer and nothing else.
Roughly saying, I've just made the sugar drink. - Besides, the tea is pretty good. I'm surprised.
- You know, when Nathan reviewed this IRP... - What is the tea?
- ...Guys, check our friend's channel "Nathan's MRE". The link is in the video description.
Check his video review of Russian IRP.
He liked it much, and he said some words about the tea, that it was rather good.
You've made sure of that.
- You know...
there is a logo of Baryshsky Meat Plant... - Does it trigger you?
- No, it's not near Moscow, it's Ulyanovsk Region.
Of course, somebody other grew and packed it. We don't know the origin, from Sri Lanka or not
but it's good. They could write place of manufacture.
- You see, even the Americans said the same thing.
- Okay, what else do we have? - A chocolate bar. - Chocolate? Well, let's gobble it.
- I haven't tasted applesauce. - Guys, the canned meat is so-so. I can't say it's "wow-wow-wow!"
- You know, we're just eating, we aren't having full breakfast
so, it's extemporary.
Mmm!
Will you finish it? - Nope. - I will.
- You know…
…it tastes like it's chocolate spread.
- Why? - I don't know. - Do you think it was made with soybeans?
- If we talk about the French ration...
- Oh, don't compare these different things...
- Why can I not compare? I can say that there was a real chocolate, you know. This one tastes like spread.
- It's not tasty, weird chocolate.
- "С", is it? - It's really bad.
- Generally... - But it's in this IRP…
…and that's the big advantage.
Okay, generally, what we have on the table now... - I'm pleasantly surprised, really.
- Me too. I'd give "A". - Okay, let's forget about the chocolate.
I was surprised with flavorless heat tabs.
- High-quality tea... - Yeah...Actually, I was ready for stinky heat tabs. The tea is really awesome.
Besides, it was your mistake not to drink it. I highly recommend you to have a cup of tea for dinner.
- I like the beef broth... - Applesauce. There is no need to say anything...
...somebody is silently going.
Did you hear that? - Yeah.
We'll see.
- Okay, friends... - No, it's not "A", but "B+" because of piece of fat.
- Because you ate fat which looked like meat?
- How much did I take from the tub? About 40%? - I guess so.
- And it was fat. That's very bad.
"B+", guys. - Okay, lets see what else there is. Is it meat?
- Yes. - The rest in the tub is meat. It's okay.
Do you remember? I read in the beginning of the review. Meat must be about 48% of total weight, and that's it.
- And they didn't screw us, did they? - Yeah.
- It's just paper, statistics. And I wanted... - Did you want 100% meat? - Yep.
Wait, the Belarusians manufacture canned meat, it's more than 80% of total weight.
- What to say, brothers Belarusians. - It has been the best canned meat I've ever eaten.
The Belarusians - you're just great at food manufacturing. You're amazing.
- Send Belorussian canned meat to Nathan.
- I guess we should it, really.
- Okay, "B+". - We're finishing our breakfast, then a little walk through the forest, dinner will be on the schedule.
- Friends, it's the main course - chicken with rice and vegetable.
You can see them here, a piece of carrot.
You can see them here, a piece of carrot. Chicken, we can't clearly see it, some small pieces are visible…
but it's actually hard to see everything when the meal is cold.
We're gonna heat up it, and then we'll see how much chicken is in it, judging by taste.
- Of course, we can't but eat this amazing salt pork!
Honestly, I'm not a fan of this meal, and I really don't know why it's in IRP.
If we talk about the source of calories - yes, it's effective, but I used it for other purposes.
I used it as water blocking paste for boots, for example.
Well, guys, not without difficulties, but we've heated up rice porridge.
- Besides, it was sizzling so heavily, we thought it will be burnt down from the bottom. Actually, it's almost ok.
- We just removed porridge from the fire in time.
- No, actually, the tub is rather good.
- Honestly, it looks like wallpaper paste.
- Yeah.
Unexpectedly, there is plenty of chicken. You have a big piece of chicken...
- I've already gobbled it.
- Yeah, and I have a small piece, and nothing else.
- Look...
I guess it's very good to...
...plug cracks in the windows for the winter.
- Listen, the porridge is very greasy, like somebody...
…spilled 30g of vegetable oil in it.
- You know, I'm eating it in the same way as I see it.
I mean, this meal looks like wallpaper paste, and I taste like it that. It tastes...acceptable.
- Yeah, so-so. Maybe salt and pepper will make it better. - Let's add some.
You know, it's recommended to put salt pork in the porridge to make it tastier.
In our case, it will be just crazy, because...
-...because it too greasy. - What will we have for supper? Maybe we should have kept salt pork for supper.
- Maybe, but we aren't going back with it... - Okay, let it be.
I'll just eat it with crackers
but you remember my words about IRPs made in 2016, what crap was instead of salt pork.
There was everything but not salt pork.
Don't do the thing what I'm doing now, I just wanna taste it.
It smells nothing at all. - Guys, I think the rice porridge deserves "С+"
Pepper almost hasn't made it better.
Greasy meat, there isn't so much vegetables, but it's written "with vegetables".
I can see carrot but I can't taste it, at all!
Buckwheat and pearl barley with meat are the best things in Russian IRP.
You know, some manufacturers make it bad, to my surprise.
Well, about the salt pork...it's just shitty unknown stuff.
Have a bite to rate it...
- Besides, I promised one of our subscribers...
to eat salt pork... - Oh! Is it spicy?
- Enjoy your meal, Denis. Okay, the pork...
...guys, it's just crap.
- I don't know what it's: no taste, no smell...
- It's not a salt pork, it's fact. - Maybe it's the disgusting thing we read about?
Some "fats of different origin".
- Okay, life hack for tourists, how to use this thing.
You just dissolve grease, and spread it on your boots.
. Let your boots cool and dry a bit.
Then it repels water rather well.
That's how I used it. Really, it works this way, but I'm gonna eat this shit.
- I guess I don't have any idea how to use it. To eat this thing is just...
- To make fire...it burns just great. - When you're starving...
Some survivalists will tell us: "What do you know about that? When you're starving, you'll eat a dead horse, and thank for that".
- Listen, if you're somewhere in Sakhalin, if we talk about typical accidents and problems
it's just impossible not to find food in the wild nature.
If you're near the sea, it will provide you with delicacies.
- Well, dear ladies and gentlemen,
some dear ladies who watch us. I...
- 3% of ladies, by the way.
- Women? 3%? Wow! - Hey, girls!
- I'm having coffee for dinner.
We've drunk it before, but I can't remember in what IRP.
- Yeah, it was in some IRP. - With a creamer.
Well, it's just bad.
Firstly, it's compressed.
You'll need to pick it out of the sachet.
The same with a creamer. Secondly, it's poorly soluble.
I stirred coffee so-so, but a cream is still on my spoon.
I was mixing for 5 minutes...
and these small pieces of creamer.
The sachet isn't moisture-proof at all.
- Besides, I wanna say that IRP box is moisture-proof, but in fact, it's not.
- Really, you know...
- Look, salt is wet, sugar too... - What the heck?
- Do you remember a beverage powder for breakfast? It was like concrete!
Really, did you say that it really was like a stone?
- It was like concrete. I think it can be used as a hard armor panel.
- Yeah, to put them in the armored jacket.
- So, it's very curious... - Look, is the box was hermetically sealed?
It's, it must be. Maybe we'll pour some water in it to check...
- We'll do it... - And we'll check before supper. - Yeah...
we'll have to take water, and we'll carry water in it.
- Actually, it's curious. Vasya said, and really, the box is hermetically sealed.
What the heck? Were items were defective? Wet?
- Inappropriate storage, man. Just Inappropriate storage of rations - that's it.
Temperature and relative humidity - all these things. Of course, they don't follow all conditions.
- Hell, may I do this thing? - Guys, honestly, the dinner on our table...
- The chosen items. - Yeah... I think it's "С+"
- Why "+"? Just "С". - Because rice porridge isn't to everyone's taste.
Maybe we just try to find something wrong. Is it tasteless and flavorless? Basically, yes.
Salt pork...you have various ways to use it but not to eat.
Do with it what you want, but don't eat this thing.
So, it's "'C+". And your word is your word.
- "С", without +. Breakfast crackers is the only thing I could eat and nothing else.
- Okay. Let's go for water, and then we'll cook supper.
Guys, unlike the dinner meals, potatoes with meat looks much better and delicious
because you don't need to look for meat pieces. They are so many ones.
We'll tell you how it tastes after eating. This meal is nice.
Squash spread...the color is good and rich.
We'll say some words about it after eating, but now, this thing makes happy.
And minced sausage.
Indeed...
there is nothing special, just typical...
minced sausage.
Okay, we've heated up the main course of our supper.
- It smells delicious.
- It really smells pleasantly, onion flavor, honestly.
Hmm...
- What?
You know...
it tastes not bad, but I'd like to emphasize the lack of sauce in Russian IRP.
- Yeah... - In my opinion, it's a big disadvantage.
Every sauce, even chili, and we have it...it would make this meal...
...just perfect.
- Honestly, it smells weird. It was tasty from afar, but now, it's just like...
- Nope... - Okay, I'll risk...
Maybe the potato isn't so good...not Belarusian.
- I guess it's oversalted. - Yeah...
...too much salt.
- Salty...
- But not enough pepper...
...but there is meat, really, man.
I think it's much enough for one person.
- Honestly, I expected more...yeah, it's ok, but I thought it would be better.
- Absolutely fine.
- Do you wanna eat some minced sausage? Oh, so greasy...it's a piece of fat right here.
- Okay... - So what?
- It's crap. - Seriously? - Yep.
- No... - It's crap!
- Friends. It's the second time we've ever eaten bad squash spread. The first case - Kazakhstan Army MRE.
- Was it the same? I should check.
- This is one is bad.
That's not what I wanted.
- It's better than Kazakhstan one. - Yeah, better, but it's worse than old Russian one.
- You're just getting older, Vasya, you're old man. - Why am I the old man?
- "Squash spread is noooot like the good old days!!!".
- Hey, seriously!
- Guys, I don't know, really. Tell me! - Don't trust him, it's actually okay.
...what is that? "Liubava"? It's crap, just crap.
Apple jam, man!
Between you and me, the Americans like this thing in our IRP,
when I watch their video reviews or live streams,
everybody is crazy about the apple jam. They say they can't find it because it tastes like 100% organic.
Let's taste?
- Let's do that. Do you have something to say about...?
- What to say? We've already eaten all supper. - No...
- What "no"?
- Did you eat minced sausage?
- Amazing! Just incredible, guys! Jesus, this thing is so finger-licking.
I'm telling you... - I believe you, I know that thing.
Apples are useful, tasty...vitamins.
- You know, it would be great if they put one more apple jam instead of chocolate bar.
- Did you eat minced sausage or not?
- I'm gonna do it right now... - So, just do it. We need to finish review and eating.
- It's time, you know.
- Okay, I'll summarize the supper.
Wow, what a big vein...I wanted to say "A", and now it's not, just "B+".
Look, how big it's
, and we shouldn't chew it.
Well, "B+" because of big vein instead of meat.
"B+" is good mark. - Yeah...
- I don't know why Vasya...
- ...skeptical about that... - ...haven't underestimated this great meal made by "Liubava"...
...yes. That's rather good squash spread, not the best, I agree.
There are much better ones, that classical taste.
it's pretty...pretty eatable.
- It's eatable, I don't say it's impossible to eat.
- Minced sausage...it's typical. - Yeah, typical.
- How to review this thing? As minced sausage? It's "A".
- "A". If we talk about Russian IRPs, you can say many bad things about it: variety of meals, quality and so on.
It's considered as among the best, I guess, and it's well-deserved,
because actually, there are almost all necessary meals in it.
Quality of some meals is far from perfect, but the same thing is in MREs of other countries.
Some meals are great, and you just can't eat some stuff
so, it's very hard to talk about it, but I think, that our IRPs are great.
- Open a bag of chewing gums. I hope the case, which I told you in the beginning of the video, ended successfully.
I hope these IRPs are stuffed properly: meat is meat, solt pork is...we hope it's salt pork.
- Jesus, it's taste of my childhood. - Really?
- Yep. Taste it. - I don't wanna taste the taste of your childhood.
- Okay. - Well, if it's...I mean we're not experts
we don't have equipment to check, if all the meals correspond to standards, I mean quality, so, it's very good IRP.
- Yes...
- If the case taught manufacturers nothing, and there was some unknown fats instead of salt pork,
chicken DNA and carob natural gum instead of beef
so, it's disadvantage, but we would never know it, at least, till next case.
- In court...
Yeah, if the Investigative Committee of Russia starts investigation.
Generally, I'm pleasantly surprised excepting dinner.
For some reason, we're so "lucky" guys. If we do something bad, so we get the worst! We had the most horrible meals for dinner.
- Well, we'd choose them for supper, what's difference? - At least, we'd combine them....
- Besides, it's one more necessary thing - the list of meals for eating occasions would be very good here.
- I've always said that such a list must be in every ration, or all meals should be packed in separate bags.
It would be much easier.
And honestly, I'll repeat myself, I'm surprised.
- Yeah, the ration is good. - Despite some disadvantages...
Oh, I haven't said some words about this compressed instant drink. You know, it's okay, especially on a hot day. Great.
- But there is too much sugar.
- Well, I don't think it will hurt somebody.
- Mate, thank you for watching this video. Be sure to share it with you friends.
Thumbs up, comment our videos, and subscribe to channel...and our friends' channels.
- See ya! - See ya!
For more infomation >> How to Make Fall Potpourri - HGTV Happy - Duration: 1:19. 
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