Hey everybody this is Randy Santel 'Atlas' and i am very very excited
tonight because I get back for the fourth time in Bristol, England I am at
Grillstock BBQ I'm taking on their Grand Champion BBQ Challenge!
This thing is meaty! There are a whole bunch of meats and then a few sides but
we've got rack of pork ribs we've got some beef brisket, we've got
pulled pork, we've got burnt ends, and then we've got half of a chicken, and
then we've got some mac and cheese along with a piece of cornbread, we've got some
pickled onions some pickles, and then some coleslaw! I've got one hour to
finish this thing if I fail it's gonna be 40 quid, but if I win I'm going to get
the meal free, and I'll be one of the few people up on the wall of fame, let's get
this challenge started!
All right it was a beautiful day today you got to do some awesome sightseeing
around Bristol great to be back thank you to Grillstock for having us in
they've got another location in Leicester where they do the challenge as
well, but a few things I forgot to mention - all of these chili cheese fries
in the middle got to eat those within the hour!
and if I do win I'll get a sweet t-shirt and I'll get a few bottles of barbecue
sauce that they make here, so let's get on that wall fame, lets dominate!
1, 2, 3...Boom! All right gonna start with the ribs. I've got my plate
where I can put all my bones, but let's go!
Apparently these chickens have like seven legs!
We're just over 14 minutes in we got those delicious ribs down we got all
that chicken down, there was a lot of chicken there, but it was very tender and
juicy! Delicious, now we'll move on to the other meats, and then we'll do the sides.
We're 21 and a half minutes in the records already long past but we still
have plenty of time I think we're gonna get it get some of these healthy
vegetables down and then we'll do the pulled pork!
25 minutes in 30 seconds in got the creamy mac and cheese now now it's time
for the cornbread or jalapeno cornbread then we'll go on to this massive portion
of pulled pork!
37 minutes and 45 seconds in I've got everything down other than the chili
cheese fries it took me a while to get this bar so the chili on top is a bit
cold so I'm gonna eat that first well I can stomach it along with my diet coke
and then I will eat these fries but I think we're gonna get it we still have
22 minutes!
I'm getting old!
Alright lets get this going guys - RANDY, RANDY, RANDY!!!
Really love how juicy and tender that chicken was the half chicken or whole
chicken, whatever it was, the pork ribs were delicious!
the chili cheese fries would have been great if I'd eaten them earlier, thank you guys for watching!
Overall win number 624!
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