Please Help Me ! I got 3 Strikes on my channel || My Smart Support ! MUST WATCH Dharmendra Sir
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A Great Big World - Say Something (full band cover) - Duration: 3:52.Say something
I'm giving up on you
I'll be the one if you want me to
Anywhere I would've followed you
Say something
I'm giving up on you
And I'm feeling so small
It was over my head
I know nothing at all
And I will stumble and fall
I'm still learning to love
Just starting to crawl
Say something
I'm giving up on you
I'm sorry that I couldn't get to you
Anywhere I would've followed you
Say something
I'm giving up on you
And I will swallow my pride
You're the one that I love
And I'm saying goodbye
Say something
I'm giving up on you
I'm sorry that I couldn't get to you
Anywhere I would've followed you
Say something
I'm giving up on you
Say something
I'm giving up on you
Say something
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Wonderful Health Benefits Of Cabbage Juice - Tamil Health Tips - Duration: 2:33.Wonderful Health Benefits Of Cabbage Juice - Tamil Health Tips
Cabbage is a vegetable which we can get easily and it is rich in calcium, magnesium, iron, phosphorous, iodine, Vitamins.
In this video let us see what are the health benefits we get by drinking cabbage juice.
Drinking alcohol is unhealthy and too much of drinking affects digestive system.
As alcohol kills the good bacteria you feel discomfort in stomach the next day.
Due to this we don't get the essential vitamins and minerals.
Cabbage juice cleanses digestive system, flushes out toxins and so it is good to take a glass of cabbage juice everyday morning in an empty stomach.
Nutrients in cabbage cures stomach cancer, stomach ulcer and stomach related problems.
Cabbage juice protects our skin from free radicals, prevents dark spots in our skin, dry skin and it has anti ageing property.
Cabbage juice prevents hair fall and makes your hair stronger.
Cabbage juice increase immunity power and aids for weight loss, cures cold and cough too.
It and fights against many health problems so it is beneficial to add this juice in our daily diet.
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Ксилофон Семья пальчиков Шарики Папа пальчик / Xylophone Finger family Balloons - Duration: 2:37.-------------------------------------------
La recette des bonnes crêpes faciles et inratables - Cooking with Morgane - Duration: 4:00.-------------------------------------------
Telephone Sales Training: "The Power Of First Impressions" - Duration: 2:31.-------------------------------------------
快樂氰化物:豪華禮車 Limousine - Cyanide & Happiness Shorts [中文字幕] - Duration: 1:54.-------------------------------------------
পটুয়াখালী রাজ্জাক বিশ্বাস সাপ ধরার লাইভ ভিডিও -৩২ | Snake catching Razzak Biswash in Bangladesh - Duration: 13:04.Snake catching Razzak Biswash in Bangladesh
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I'm Fine: Season 2 Episode 1 | Dekkoo.com | The premiere gay streaming service! - Duration: 13:13.(slow piano music)
- Hi
- Oh,
hello.
- Do you come here a lot.
- Um, sure, yeah.
Just to clear my head I guess.
- I just moved here.
Like, tonight.
- What?
- Yeah, my flight landed a few hours ago.
I threw my bags down and wanted to come see the view.
Take it all in, you know?
- [Nate] Well, here it is.
- [Mick] How long have you been here?
- [Nate] Two years.
- [Mick] Do you love it?
- I don't really know yet.
- Are you on Tinder?
- What?
- Tinder?
I'm making my profile right now.
New in town, looking for friends to show me around.
- Sure, yeah, I'm on Tinder.
- What does your profile say?
- I don't know.
Probably something self-deprecating and sardonic.
I haven't really looked at it in a while.
- I'm Mick by the way.
- Nick?
- No, with an "M", Mick.
- Oh, got it.
I'm Nate, with an "N".
- Um, not to be blunt, but, um, are you gay?
- Yeah, yeah, I'm gay.
- Cool.
It's crazy how many guys out here are gay.
I wish I had more gay friends,
I never really had any in college.
Um, would you want to hang out sometime?
(drum music)
- Sure.
(soothing music)
- Hey.
Hey
- Hi.
- You ready for this?
- Yeah, let's do it.
- Okay, it's gonna be fun.
(knocking)
- Hey guys.
Please, come in.
- Oh, ah, I haven't seen you here before.
- I haven't seen you either.
- Well, I'm a regular at Dave's, so...
- That's nice.
I'm Cole.
- Brian.
And this is my boyfriend, Andy.
- Hi, nice to meet you Andy.
Drinks?
- A gin and tonic.
- Uh, me too.
- [Cole] Great.
(soothing music)
- Who, who is that?
- I don't know, but I don't like his vibe.
He doesn't belong.
Hey, are you sure you're okay with this?
- Of course.
No, actually I'm excited.
Brian, I wouldn't be here if I didn't want to do this.
I'm okay with being open.
I told you.
- Yeah, but Nate's...
- Forget what Nate said.
It's okay, really, and I'm kind of
curious to see what this is all about.
- Okay, let's just try to have some fun, okay?
- All right.
- And in the end, we'll always come back to each other.
That's how this works.
Come on.
- [David] Brian, over here.
- Hello.
Hi.
- [David] It's been way too long.
Come here.
And this must be the infamous Andy.
- Infamous?
- Oh, I can't even tell you
how many times he's brought you up.
Doesn't he tell you?
If I didn't know any better, I'd say he's a little
bit obsessed with you.
- David, stop it.
- What did I say about calling me David?
- [Brain] Yes, sir.
- Why does he keep staring at me?
- Oh, that's just Spencer.
He's completely harmless.
- Hi, David's told me all about you.
- What?
Sorry, I guess I just can't stop talking about you.
Oh, Dave, who's that guy Cole by the way?
- I don't know who that is.
- [David} So, Andy?
- [Spencer] Yeah, Andy.
- [David] See anyone you like?
- Yeah Andy, see anybody you like?
- Uh, I don't know.
I just kinda got here, so...
- This is not the time to be shy.
You need to loosen up a little bit.
I think Spencer would love to help you with that.
- Brian must tell you what great care
we take of all of our boys.
And I heard that the two of you are moving in together.
That's wonderful.
Did you get the Vitamix I sent you?
- Uh, I loved my Vitamix.
- [David] Some blueberries, kale, whey,
I swear by it every morning.
(jazzy music)
- Andy.
Andy, are you okay?
- Yeah.
Yeah, ahh, can we actually go soon?
- Oh, can we just stay a little longer, please?
- Yeah, Andy, stay just a little longer.
- Sure.
- Thanks babe.
- Well, like I said, Spencer has been
very eager to get to know you.
And then maybe we could discuss...
- Sorry, where's your bathroom?
- Oh, it's right in...
(upbeat techno music)
- Hey.
- Hey Andy.
Were you looking for me?
- Yes, actually.
Yes.
(upbeat techno music)
- Can I talk to you?
Can you excuse us?
Thank you.
What are you doing?
- What do you mean?
Isn't this what you wanted?
I'm participating in us being open.
- By ditching me and seeing out some rando?
Can we go somewhere else please?
- [Andy] Why does it matter who it is?
- I've never seen him here before.
I don't trust him.
- You're such a hypocrite.
You can't go just making up new rules.
- I don't get a good feeling about him, okay.
- Well, I do.
- Because you're into him.
- I mean, isn't that the point?
- No, Andy, it's not.
Being open means knowing that there's no one out there
that's better than you and that there's no one out there
better than your partner either.
A little lust, sure.
A need for variety, okay.
But, knowing that there's nobody,
nobody more perfect for you than your significant other.
I saw they way you were looking at Cole.
I'm not an idiot.
- I don't know what you're talking about.
You're so insecure and you're such a hypocrite.
- Boys, Boys.
Is everything okay?
There is no tension here, only love, come on.
Come on.
- Yeah, we're good.
(slow techno music)
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東方Touhou Vocal Dubstep Beat of Spring 华文字幕/日本语字幕 - Duration: 3:34.-------------------------------------------
Svenska Kocken - Pilot Documentary - Duration: 20:49.You know I'm Swedish but still my my heart is still in California and this
and that so... but you know it depends on the booze of course, it depends on
which side you wake up on in the morning. Am i Swede? am i American? am i in Spain?
The Swedish Chef
Svenska Kocken tells the story of a small-town Swedish chef that finds
himself at the heart of the entertainment industry in seventies L.A.
Through no fault of his own, other than being who he is and following a minor
failed TV appearance, he found that many of those both close to him and far,
had come to believe that he was the inspiration for one of televisions most
famous characters.
The Swedish Chef.
For those of you unfamiliar, the Swedish Chef
is a muppet character that first appeared on The Muppet Show in 1975,
and went on to have a long successful career on television,
entertaining millions of children across the planet.
He was originally performed by
Jim Henson and Frank Oz
His best-known phrase is bork bork bork.
The following pilot film aims to clarify
the circumstances leading up to, and resulting from, his experiences
living and working in LA.
What was it that led so many to believe,
and Muppets show head writer Jerry Juhl
to publicly deny the chef being the inspiration for
the Muppets character the Swedish Chef?
Swedes generally have a negative impression
of The Swedish Chef, stemming from the fact that,
to Swedes, his gibberish speech sounds very little like Swedish.
Well it started in California but...
nobody kind of talked about it.
Everybody said it's gotta, well, you got to be the format
for the Swedish Chef they said, well you know nobody believed that and so forth
because it was never confirmed that I was the, you know.
Because they moved everything from from 20 Century Fox over to London, their studio in London.
Jim Henson and the puppet show, and I said no no no no that couldn't be,
and then everybody, when I came back here,
most of my friends had seen the Muppet Show.
and they says its got to be you, he look like you. You know i had long, when they were
shooting the The Muppet Show at 20 Century Fox I had long hair down,
almost down here, and my moustache was red reddish and my sideburn was kind of reddish you know.
And they said i look like a freaking muppet.
My name is Lars Åke Bäckman.
My nickname is Kuprik.
K-U-P-R-I-K
KUPRIK!
That name came from early school days,
we had... the horseman
the shelebucks, the bla bla bla and the hoody boody boody boody.
But, I was gonna do a
Kup!
I mean i smash-and-grab things and get very rich.
Kup - Rik, Kup - Rik, Kup - Rik.
My crazy uncle David which was really a cowboy and discovery man,
he was traveling all over the world.
So he called me when I was working at the airport
down south in Malmö and said Lars get your freakin ass over here
they need a chef at the Viking Horn, a friend of mine opend a restaurant in Beverly Hills,
everybody called it the horny Viking of course,
and so
I walked into my boss at the airport and said you know my uncle just called and
he offered me a job in Los Angeles. Take it! he said, Take it! I don't have any money,
I didn't have any money. I lived in a little dinky apartment, I had my bed there and my
kitchen here, that's as big as it was.
And so he says I help you.
I'll help you!
And then I called my uncle up
and i said
I be there as soon as possible.
So three days after the phone call I left.
Like you see on the pictures there, i cook in front of people.
With a big skillet and stuff like that.
Here's the menu for the 20th Century Fox
that me and the pantry lady wrote for many years ago.
Thats how i do my hotdogs
we keep our sausage warm here you know.
I never seen anything so big in my whole life
you know, flying into L.A look
Wow
and Wow
and Wow everywhere,
it's like you're flying over the town forever
until you get to the airport.
And you see planes going down on each side of you
and you know, I said wait a minute what the hell is this?
I had never been, I mean I've been to Germany, that's as far as i have been.
I heard about United States of course through my uncle,
I didn't know very much about it
I didn't know about California, I didn't know I didn't know much at all about United States
It's big!
The kitchen was terrible!
When you get there in the morning
you turn the lights on and you had a baseball bat inside the door
and you go donk! donk! to scare the cockroaches away,
there was Cackalackas everywhere.
You could hear them!
The Viking Horn, I was there for five years.
At 20 Century Fox I started there in 19...
75.
Well it's hard to remember you know i am getting old,
but the reason I started there was I worked for Holiday Inn, in Westwood.
And we had the Swedish... the Scandinavian Hollywood club.
There was an old bunch of guys and girls from the Skandihovian countries you know
so get together once a month and had sill and schnapps,
and luncheon you know. And they drank and they got drunk and they had a lot of fun.
And there was a guy from Denmark his name was Mr. Hanson,
Mr. Hanson
he was the chef for the commissary at the 20 Century Fox,
so he wanted me to come up there and take a look at it and...
I was up one one week and the next week I start working.
There were twenty four Mexicans, one American, one Swede that was me.
And one Danish.
The Danish girl was speaking Danish
I was speaking Swedish
just for fun you know nobody could understand us,
and the American guy got mad
because we was speaking Scandihovian country languages, and the Mexican got...
(Lars speaks Mexican)
so they didn't understand. So we had a lot of fun, like we we threw pots and pans back and forth
and this and that and so forth.
Which they...
picked up at the Muppet Show of course.
One reason for the show's popularity is that it's humour is truly universal,
The Swedish Chef for example who speaks no known language has a particular way
of preparing a rather unsporting chicken in a basket.
At that time you couldn't bring a camera,
not on the studios when you're working there, but I had a friend with me.
He was there visiting me and he had a camera in his pocket,
so he took a picture,
and I'm standing there with a big chef's hat on going...
this is Gravad Lax.
I am standing up on my balcony
down in the Marina Del Ray.
looking down to the pool, and you had a perfect view over the girls, look at that.
Here's my balcony rail and you can see all the girls laying here.
There's the swimming pool and here's the channel coming from the oceans out here
all the boats coming in here.
Here's the bar!
My bar in Santa Monica.
My bar in Santa Monica! I loved that bar, you know I could sit there and get absolutely...
very very funny in the end of the day so to speak.
Kurt Eagle had talked to some people that was coming into the Viking Horn for lunch every day,
and said do you want some free time on television?
Kurt I can get you in there for four or five minutes.
He said yeah yeah that would be nice yeah yep!
So we got in there at 8 o'clock in the morning to set it up,
they couldn't have any any hot food cooking so I had made some meatballs, I made some some salmon
a whole post salmon, on a silver platter. I had my pastry bag with mayonnaise,
and i had cut some cucumbers halves, you know and blahblah
I was going to decorate the salmon,
and they,
what I didn't know was
the studio people have told Mr Regis Philbin that...
You don't have to come out, we start out with a chef and he's gonna say this is the Swedish salmon
and then continue from there, he take care of himself out there on stage.
They didn't tell me about that,
and I didn't know they were gonna let people in the god damn thing,
it was like 50 60 people, and I thought my god that's a lot of people.
And the studio man came in with earphones and counts 5 4 3 2 1
Lars your on live television, Hollywood speed rolling lights!
And i am standing there like this..
with a freaking god damn pastry bag, going..
I couldn't speak English or Swedish, i was just, and the sweat, i mean you know.
I said oh my god! mom I want to go home!
And it was like three and a half, four minutes.
I mean an eternity to me,
they couldn't understand a fricking thing.
And that's, that's what they say... it is The Swedish Chef and everybody said they took
that thing on 20th Century Fox, yeah yeah they took it from you
because I had long hair like this, down here you know, the moustache was red,
and of course you need those those sideburns they all had at that time.
Thats the way it is, now I don't have anything left.
Jim Henson designing this morning, good morning Jim.
Good morning Chatelaine. Now are you sketching ideas of future Muppets?
Oh sort of, all though i was really just trying to stay busy to make it look like I was doing something here for you guys.
I don't, actually I don't design, i do rough sketches but I have a
couple of designers that are working with me there's so much better than I am
that I don't design the characters very much anymore.
Jim Henson moved the whole movie company
or his company that made the Muppet Show, moved it over to England.
Because they have a better technique, you could see the dolls and
also you can stand, you will stand next to a doll and you were the same height.
And then the Muppet Show start rolling along and people said
God Lars have you seen?
No i don't look at that, I don't look at no goddamn kids show i said you know.
And they said Lars I think he look like you on the Muppets Show.
No no no no no, haven't you seen it?
No I don't watch no goddamn kids show i said you know...
and the Muppets.
The Muppet Show brought Henson's creations
to 100 countries and 235 million viewers were inthralled by one
of the greatest love stories ever told, and Kermit was not the only male...
I heard it from the crew and some people that have worked with the show
and they said I'm pretty sure they said Jim Henson took it from what he saw in your
kitchen out there, you were screaming and hollering and in half Swedish and half
Mexican a little bit of English you know in a mix.
(Lars speaks Mexican)
Actually I can't say to a 100 million percent but as far as I know that's the way it goes.
We had total freedom to do it, there's an incredible amount of freedom
in writing a show like this just from that point of view and from an
artistic point of view as well you know because you can sit down and and and
type almost any insane fantasy you can think of on paper and there are people
standing by to do it.
Bertil my stepdad he called me and said Margaret is sick
and i said how bad is it?
Well, I really don't know.
Then he called me about a week later
and said she's in the hospital.
So I decided to...
you know I don't have any brothers and sisters,
so I decided to to go home.
I quit my job and I went back to Stockholm.
The show, The Muppet Show was really big in Sweden - when I got back here.
People kept saying that's you, that's you!
Then when I had bought the hotel, the little hotel down the ski slope in Rättvik
I started catering, I put an ad in the paper, I said you can also order catering
and it became more and more - it was a spin-off effect you know,
I started a catering business - Kuprik Catering and I've been doing it ever since,
over 25 years.
Svenska Kocken is Svenska Kocken - The Swedish Chef is cooking right now!
And my niche is that i sing a little bit you know, like the putti putti gun
a hana a hey hey hey a goomy mana a hey!
I've made my own lyrics because I can't speak Hawain.
And I tell stories and we cook right in front of the people, that's my thing,
And it's been very good, and it has took me from here to there and everywhere
all the way to Canada, to Calgary.
But it's fun, I meet a lot of people and you know it's been...
they spread these rumours all over the world you know
i am sending my posters to all kinds of the places, all around.
The last seven years, seven winters I've been down Spain, for two months and three months you know
so I haven't been working wintertime but summertime, I want to work this summer.
and I have bookings, not many but enough to get a little
play money you know play money you see that's good that's good gotta have that.
Oh yeah I was on the way, yeah I was on the way back many times but I didn't
find, I didn't find anything that I wanted to do, I had a vision that i am going
over there open a little small restaurant me and some other good chef.
So I didn't find anything and while I looked but maybe I didn't look hard
enough I dont know. So i said well... it could be nice to be in Sweden too
because L.A is L.A, L.A is too much 9 days a week almost sometimes, it feels like that.
I mean people people people people you
can't go to the goddamn bathroom - people, the 16 inline Bang! 200 inline,
gas station, 20 cars in line! The car wash 20 people in line, I mean it is lines eveywhere
you have to love people cars and smog to be living in L.A.
On the church and on, the one with the hat on with my knife in my hand.
I'm tired of cooking I've been cooking for 52 years
that's enough, that's enough.
Right! You freaking freeloader
And now the Swedish Chef says whats for dinner darling!
Oh today we gonna put on sit on
put on this stove no no I mean you put the pot on the stove
and a little bit of spaghetti little salt in the water, pan the spaghetti in
there you know open a can of tomatoes, your meat, ground beef in the pan you
go chop chop chop chop chop chop it's cooking now it's two and a half minutes,
it's three minutes. All right the spaghetti it's ready, cool it off okay
and then there's the sauce!
twelve and a half minute, your dinner is ready.
You haven't even put a shirt on!
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١۶- شیخ ابوحنظله:اخوان المسلمین و دمکراسی - Duration: 1:07:56.-------------------------------------------
Comment résoudre une inéquation trigonométrique avec le sinus ? - Duration: 3:28.-------------------------------------------
Плохой и хороший Фен Шуй. Что делать, если в спальне разбито зеркало и кровать стоит не по Фен Шуй? - Duration: 1:59.-------------------------------------------
Sabse Badi Hera Pheri 3 Pandavulu Pandavulu Tummeda - Duration: 1:29.Sabse Badi Hera Pheri 3
comedy scene
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