-So excited "The Good Place" is back.
It's one of my favorite shows on TV.
I was also... -That makes me so happy.
-...so excited to see you at the Emmys.
You were in the opening number.
-Yes.
-And, of course, the Emmys night,
this is a celebration of television.
Everybody's out. Did you go to parties afterward?
-No. No, no, no. -You did not.
-I -- I did that opening number and then after,
I walked directly off stage and right into my car.
[ Laughter ]
And I just ghosted it. -Really?
-I was like, "They're not gonna miss me."
-Dax has been very open about his sobriety -- 14 years sober.
-Yeah. -And you --
[ Cheers and applause ]
-Right? -Yeah. Absolutely. Absolutely.
-Let's hear it for that.
Yeah, he's a good egg.
-It makes sense that
you would celebrate the anniversary of that.
And you did something special for him this year.
-I do. I always do, like, a huge surprise
for his sobriety birthday
because I think it's so -- it was great that he was born,
but it's so much more important that he stays alive.
-Yeah. [ Laughter ]
-So we always kind of try to knock it out of the park.
But for a man who can kind of, like, buy himself things,
and he never said that he wanted anything,
except I heard one thing he said earlier in the year.
He said, "You know what I really want to do?"
And I was like, "What?"
He goes, "I really want to eat, like, fresh Hawaiian bread
off the bakery assembly line."
And I was like... [ Laughter ]
"Okay."
So I was like, that's got to be it.
It's got to be it.
And our friend Monica, who does the podcast with him,
was like, "That has to be it."
So I called the King's Hawaiian bread factory.
[ Laughter ]
And I was like, "Hi.
Um, can we get a tour of the bakery room floor?"
And they were like, "No, no, no.
That's food. You can contaminate it.
We don't let strangers -- Thank you."
And I was like, "No, no, no."
And I called them a bunch of times.
It's a family-owned business.
They ended up being so sweet.
And I was like, "We'll do whatever.
We'll come showered. We'll wear hazmat suits."
And as it turns out, we had to do both of those things.
[ Laughter ]
-This is -- this is not what you expect of people...
[ Laughter and applause ]
...in a bread factory.
-But it's very -- it was so impressive
because they walked us through,
like, how they make it and the secret recipe.
And the secret recipe is upstairs and, like,
no one has keys to it but like five people.
'Cause you can't know what's in it.
And then -- look at Monica.
And everybody looked like they were on a tour,
like a scientist.
And then Monica, because her hand didn't come out,
looked like she was on, like, a preschool tour.
[ Laughter ]
-Also bread is so soft, and yet you all had to wear hard hats.
-Yeah, well, there's a lot of equipment in there.
-Yes, that's true.
-I just want to say he looked happy.
It looked like it paid off.
-I got Baby his dream. Look at that!
[ Laughter ]
Fresh off the assembly line.
[ Cheers and applause ]
Another one of you guys looking so happy.
-They gave us -- We ate so much bread.
You can't imagine how much bread we ate.
We were just, like, eating them at every stage.
We were, like, raw.
And then at the end they gave us this 50-pound block of butter
to, like, swipe on the bread as it came hot out of the oven.
It was the best day of my life. [ Laughter ]
It really was.
-I heard 50-pound block of butter before I saw this photo.
And in my head I thought it can't possibly look like --
and it does.
It looks the way you would -- -Look at it.
-That is so -- -You try to pick it up.
Guys, it's the size of,
like, an extra large microwave, except maybe even bigger.
And we were just gluttons,
just eating bread and just, like, swiping it.
And we had butter all over our fingers and our faces.
It was a wonderful birthday.
-That's fantastic. [ Laughter and applause ]
I am also so excited for this.
"Veronica Mars" is gonna come back.
Eight episodes on Hulu. -It is.
-Correct? -Yes.
-That's really awesome. [ Cheers and applause ]
-Thank you. I'm very excited.
-A show that you originally shot in San Diego.
You're shooting in L.A. now. -Yes.
-How was shooting?
-Well, we start on November 5th.
But I'm so glad that we're not --
I mean, I loved San Diego.
But we were -- we were kind of like all transplants there.
We were at a place called Stu Segall Productions,
and most people were from L.A.,
and we were just very unsupervised
for the three years we were down there.
And it was, like -- like, you know, Veronica's office
was always like the high school bathroom.
It's where she did all her P.I. stuff.
And there were so many pranks happening because, again,
we were completely unsupervised in San Diego.
We had no executives or, like, bosses coming to the set.
And in the bathroom throughout the three years,
someone would constantly poo-poo in the fake toilet.
[ Laughter ]
And we would come to work, like, every couple of months
and there would be just a dump in my office.
[ Laughter ]
And, like, you know, like, working on a set,
there's, like, union rules.
You can't just, like, clean it up and go back to work.
You have to, like, shut down production.
You have to call OSHA and IATSE.
You got to get a hazmat team in there.
They got to get those suits... -The bread people.
-...from King's Hawaiian. [ Laughter ]
And they got to clean up the set.
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